Recipe This | Air Fryer Chewy Granola Bars (2024)

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Are you ready to experience the most delicious healthy snack ever? Then let me introduce you to my chewy granola bars that are cooked to perfection in the air fryer.

Recipe This | Air Fryer Chewy Granola Bars (1)

If you visited our blog yesterday and got excited over our latest air fryer recipe, then you will know that it was our healthy flapjacks recipe.

A British favourite that I grew up on flapjacks is one of my favourite ever tastes of childhood.

Trips to our local bakery and getting excited about that paper bag that was filled with a delicious perfect square of yummy flapjack heaven.

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Granola Bars Vs Flapjacks

But while I was researching for my healthy flapjacks recipe, I made a discovery. That was that flapjacks exist around the world, with slight modifications and different names.

In England and Ireland they are known as flapjacks, but in Australia and New Zealand they are known as cereal bars and in the US and Canada as the granola bar or oat bar.

But what makes it even more interesting, is that the cereal bar known in England has a lot of mixed cereal in it and very little in oats.

So, I can imagine tourists getting confused between the two.

Also, in the US flapjacks are often compared to the pancake which is very different from the classic flapjack.

Chewy Granola Bars

Recipe This | Air Fryer Chewy Granola Bars (2)

But it did get me thinking and before I knew it, I was getting the air fryer out and making some delicious chewy granola bars for our family to try out.

Not only am I using my air fryer to make these delicious chewy granola bars, but I am also using my air fryer baking pan.

One of the best ever air fryer accessories and you can just carry your baking pan out when its cooked and then freeze them for later.

How To Make Chewy Granola Bars

Recipe This | Air Fryer Chewy Granola Bars (3)

There are just a few simple ingredients that you need to make the best ever chewy granola bars.

The main ingredients are:

All simple ingredients for chewy granola bars that most of us would have in our pantry if they looked.

You can also make these chewy granola bars in batches and put them in your packed lunch box or in your kids snack boxes.

It is as simple as adding the wet ingredients to the dry ingredients and cooking them in your air fryer baking pan.

You could get your kids making this for you, it really is that easy!

Recipe This | Air Fryer Chewy Granola Bars (4)

Print Recipe

Air Fryer Chewy Granola Bars

Healthy & Chewy Granola Bars. A few simple ingredients and very easy to make. Batch cook them for the week ahead for snacks or breakfasts.

Prep Time3 minutes mins

Cook Time15 minutes mins

Total Time18 minutes mins

Course: Dessert

Cuisine: Air Fryer

Servings: 6

Calories: 320kcal

Author: RecipeThis.com

Ingredients

MetricImperial

Instructions

  • Blend the gluten free oats until smooth and add to the blender the rest of the dry ingredients.

  • In your air fryer baking pan add all the wet ingredients and stir well with a small wooden spoon.

  • Pour the dry ingredients out of the blender and into the baking pan and mix well with a fork.

  • Add the raisins and press down the mixture into the baking pan and make sure it is all level.

  • Cook for 10 minutes at 160c/320f, followed by a further 5 minutes at 180c/360f.

  • Place in the freezer for 5 minutes to let it stiffen up.

  • Chop into chewy granola bars and serve.

Notes

I peeled, removed the core of my apple and steamed it in the Instant Pot for 0 minutes as its much quicker than any other method and made sure it was thinly diced. The wet ingredients work as the non-stick so that you don’t have to coat your baking pan before cooking.

Whether you blend the oats or not is personal choice. If they are blended it gives a much nicer smoother texture. Or you can go with the middle ground and blend half and then keep the other half as full-sized oats. You can add any of your favourite granola extras.

If you have dried fruit, coconut flakes, then these would be perfect in your chewy granola bars too. We used our air fryer baking pan. If you don’t have one or are looking for new ideas, then check out our air fryer accessories guide. We used Bob’s Red Mill Gluten Free Oats to make our chewy granola bars.

Nutrition

Calories: 320kcal | Carbohydrates: 46g | Protein: 5g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 21mg | Sodium: 76mg | Potassium: 189mg | Fiber: 5g | Sugar: 17g | Vitamin A: 265IU | Vitamin C: 1.4mg | Calcium: 34mg | Iron: 1.9mg

Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.

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Recipe This | Air Fryer Chewy Granola Bars (5)
Recipe This | Air Fryer Chewy Granola Bars (2024)

FAQs

What are the ingredients in a chewy granola bar? ›

GRANOLA (WHOLE GRAIN OATS, BROWN SUGAR, BROWN RICE CRISP [WHOLE GRAIN BROWN RICE FLOUR, SUGAR, SALT], WHOLE GRAIN WHEAT, SOYBEAN OIL, WHOLE WHEAT FLOUR, BAKING SODA, SOY LECITHIN, NONFAT DRY MILK), CORN SYRUP, BROWN RICE CRISP (WHOLE GRAIN BROWN RICE FLOUR, SUGAR, SALT), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE ...

How healthy is chewy granola bars? ›

Many people consider granola bars a convenient and healthy snack and enjoy their flavor and versatility. In some cases, granola bars can be a good source of fiber and protein to help curb cravings between meals. However, some contain as much sugar, carbs, and calories as candy bars.

What helps homemade granola bars stick together? ›

Honey – Along with the nut butter, it helps all these ingredients stick together! I love its warm amber flavor in this recipe. Vanilla extract – It amps up the bars' warm flavor.

Are chewy bars discontinued? ›

(WKBN) – The Quaker Oats Company announced Wednesday that it has expanded a nationwide recall of its granola bars. The company now says its Quaker Chewy Dipps Llama Rama, which were discontinued in Sept. 2023, have been added to a list of previously recalled products.

What happened to chewy bars? ›

The recall affects certain varieties of Quaker cereals, such as Oatmeal Squares, Chewy granola bars, Cap'n Crunch products and more. The Quaker Oats Company issued a recall in late 2023 and has added more products to its recall list in 2024 due to a risk of contamination with salmonella.

What is the best binder for granola bars? ›

When dampened, chia seeds gel and swell to several times their original size, plus they get very sticky. Since they're already used as egg alternatives in baking, it's not surprising that chia seeds act as the ideal granola binder, but it is strange that they do it better than eggs.

What ingredient makes granola stick together? ›

Add an egg white.

The whites act as a kind of glue that binds the ingredients together. To ensure that the egg whites coat all the ingredients, I beat them with a whisk until foamy and increased in volume, which makes it much easier to fold into the granola.

What is the best glue for granola bars? ›

Honey and brown sugar help make a glue for the bars.

The honey and brown sugar really helps with keeping the bars together. Chocolate chips added to the mixture help, too. We add some to the granola mixture while it is still warm.

Why does my stomach hurt after eating a granola bar? ›

Soy lecithin: This is an emulsifier added to many pre-made food products. It has been linked to digestive issues such as bloating, gas, diarrhea, nausea and stomach pains.

How many granola bars can I eat a day? ›

For most people, a granola bar in your lunch or for snack every day is not going to be an issue. If we're having 2-3 a day, maybe it's time to find some more variety in your snacks, but that could vary by the person based on their specific needs.

Is it OK to eat a lot of granola bars? ›

Yes, it is possible to eat too much granola. While granola can be a healthy and nutritious food, it is often high in calories and sugar, especially if it contains added sweeteners or dried fruit. Eating too much granola on a regular basis can contribute to weight gain and other health problems.

Is it cheaper to make your own granola bars? ›

They save well (wrap and freeze them for up to two months), are more affordable than store-bought bars, and don't contain the long list of unpronounceable ingredients. Plus, your kitchen will smell like a bakery while these granola bars bake. Ahhhh.

What is a substitute for coconut oil in granola bars? ›

I prefer unrefined coconut oil, which is delicious (you can barely taste the coconut, if at all) and produces the perfect texture. You can use extra-virgin olive oil instead, if you'd like your granola to be a little more on the savory side. If you're watching your saturated fat intake, olive oil is a better choice!

Why is my homemade granola not sticking together? ›

Make sure that whichever granola recipe you use, it calls for some liquid, typically oil of some kind (I recommend olive oil for a subtle earthy, floral flavor, or melted unrefined coconut oil for subtly coconutty flavor). The liquid will help the chia seeds to gel, ensuring the granola sticks together.

What are the ingredients in Valley Crunchy granola bars? ›

Ingredients : / WHOLE GRAIN OATS, SUGAR, CANOLA OIL, ALMOND PIECES, RICE FLOUR, BROWN SUGAR SYRUP, SALT, BAKING SODA, SOY LECITHIN, NATURAL FLAVOR.

What are Quaker chewy granola bars? ›

Quaker Chewy Yogurt Granola Bars are made with real fruit pieces, whole grains, a delicious yogurt-flavored coating and other yummy ingredients. These BERRY tasty bars are a snack that the family will love!

Do Quaker chewy granola bars have dairy? ›

Contains: contains coconut, milk, soy and wheat ingredients. May contain traces of peanut and other tree nuts.

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